GET IN THE MIX!

Context Volume 5 | The Tijuana Renaissance | Feast for the Heart | VIP Architectural Tour + Culinary Fair + Forum

  • 01 Jun 2018
  • 11:00 AM
  • San Diego Bus Pick-Up Location: Balboa Park - Inspiration Point South Lot

Registration

  • ($75 USD/$1440 pesos)
    Casa de la Cultura Exhibit at 4:00 | Culinary Fair from 5:00 -6:30 | Fireside Chat Forum with local designers and culinary celebrities 7:00-9:00. Tickets include all food and drink.
    Don’t worry about crossing the border alone. SDAF will have a volunteer meet a group at 3:15 at the Pedwest | 499 Virginia Ave. San Ysidro CA. See here for travel instructions https://www.tripsavvy.com/crossing-the-us-mexico-border-into-tijuana-1478937
  • Fireside Chat Forum with local designers and culinary celebrities 7:00-9:00. See here for travel instructions https://www.tripsavvy.com/crossing-the-us-mexico-border-into-tijuana-1478937
  • Valid student identification will be required at the door.
    Casa de la Cultura Exhibit at 4:00 | Culinary Fair from 5:00 -6:30 | Fireside Chat Forum with local designers and culinary celebrities 7:00-9:00. Tickets include all food and drink.

Registration is closed


Context Volume 5 | The Tijuana Renaissance

Date | Friday June 1st 

Location | Casa de la Cultura de Tijuana, Avenida Paris 5, Colonia Altamira, Tijuana 22054

Part 1 | VIP Motorcoach Architectural Tour, 11:00am-5:00pm ending at the Culinary Fair, (Tickets Required/limit 100 seats) - SOLD OUT - Be at Balboa lot at 10:30 AM

Part 2 | History Exhibit, 4:00

Part 3 | Culinary Fair, 5:00 - 6:30 | Tickets Required 

Part 4 | Fireside Chat Forum with local designers and culinary celebrities, 6:30-9:00

9:30 Motorcoach departure back to San Diego for VIP ticket holders

All tickets include complimentary food and drink (except Forum Only ticket)

Become a SDAF Annual Member for $55 and enjoy member pricing!

CV5 is a multipart event that will begin with a VIP bus tour from downtown San Diego that will stop at the famous Culinary Art School, training ground for many of Tijuana’s up and coming culinary talents, Via Corporativo, Mexico’s first Gold LEED building, and other sites. The program also includes an open, free-to-the-public exhibit of history and a musical performance, culminating with a paid reception and evening forum. The latter two events will be held at the Casa de la Cultura de Tijuana, a landmark 1913 Neoclassical revival building overlooking the city’s downtown and San Diego Bay and itself a sight not to be missed.

On June 1st, see for yourself, and hear firsthand about Tijuana’s revival from the men and women who are making it happen. Come taste the food, the wine, and the beer, stay to learn about the architecture, design, culture. It will be an event not to be missed!

Historically, going into Mexico has not required a passport. However, recent law now states that a passport or passport card is required to enter into Mexico. It is needed as well to get back into the United States. Please check the expiration date!

Please note that accessibility standards in Mexico are different from those in the United States. If you have special needs please contact us in advance at info@sdarchitecture.org to coordinate.

Distinguished Speaker Panel:

Tiempo Primero – One City

  • Mike Stepner, professor at NewSchool of Architecture & Design
  • Roger Lewis, developer
  • Gonzalo Peon Carballo, Instituto de Políticas para el Transporte y el Desarrollo 
  • Nora Marquez, Asesor Urbano

 

Tiempo Segundo – Urban Explosion

  • Genaro Valladolid, Bustamante Reality Group
  • Greg Strangman, LWP Group
  • Maria Curry, ICOMOS Mexicano
  • Adriana Cuellar, CRO Studio

 

Tiempo Tercero – Textures, Tastes & Tectonics

  • Jorge Gracia, Gracia Studio
  • Javier Gonzalez, Culinary Art School
  • Aaron Gutiérrez, Amorphica 
  • Antonio Diaz, Provive

 

Tiempo Cuarto – Culture

  • Antonio Gamboa, Telefonica Gastro Park
  • Alfonso Medina, T 38 Studio
  • Ramon Guillot Lapiedra, Guillot Architectos
  • Javier Plascencia, chef and restaurateur

 

Participating Chefs:

Chef Ryan Steyn

Chef Ruffo Ibarra

Chef Paul Wallace Duran

Chef Manuel Julia

Chef Iker Castillo

Chef Felipe Lopez-Torres

Chef Daniella de la Puente

Chef Memo Barreto

 

The Wineries and Brew Houses:

La Lomita Winery 

Adobe Guadalupe Vineyard and Inn

Casa Magoni Winery and Vineyard

Cerveceria Agua Mala


The food and beverages were curated by Baja Wine & Food





© San Diego Architectural Foundation 
Powered by Wild Apricot Membership Software